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SPRING ENTERTAINING
Recipes
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Recipes by Cuisine
Vegetarian
Peas With Orange and Mint
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Apple Cider-Cinnamon Ice Cream
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Honey and Herb Biscuits
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Callaloo and Cheddar Quiches
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Cranberry-Ginger Chutney
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Kartoffelrahmsuppe (Spiced Potato Soup)
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Classic Tomato Soup
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Menu: A Middle Eastern Vegetarian Dinner
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Baba Ghannouj (Mashed Eggplant Spread)
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Roasted Potato Salad With Sour Cream and Shallots
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Tauge Goreng (Stir-Fried Bean Sprouts With Chinese Chives)
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Lemon Icebox Pie
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Pear, Shallot, and Delicata Squash Soup
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Horchata de Melón (Cantaloupe Seed Drink)
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Mexican Corn on the Cob (Elote)
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Cold Cucumber Yogurt Soup
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