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Vegetarian
Eggplant With Kasseri and Kefalotyri Cheese
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Spring Peas and Pearl Onions
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Parsley Salad
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Semolina With Vegetables
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Polenta Pie With Gorgonzola
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Truffle and Artichoke Salad
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Eggplant Cake
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Hot and Sweet Red Pepper Dip With Walnuts and Pomegranates (Muhammara)
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Artichoke and Mushroom Soufflé
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Pake Noodles
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Shaved Fennel With Pecorino
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Deep-Fried Shiitake Mushrooms
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Hickory House Stuffed Pickles
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Hickory House Baked Beans
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Maccheroni con Funghi Selvaticci (Tube-Shaped Pasta With Wild Mushrooms)
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Potato and Rosemary Pizza Rustica
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