Preparing an Eastertide Tart

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Step 1
Crack eggs on top of the swiss chard mixture. Christopher Hirsheimer
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Step 2
Drape pastry on top of torta. For an especially light crust, blow into the torta. Christopher Hirsheimer
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Step 3
Quickly seal torta not to let air escape. Christopher Hirsheimer
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Step 4
Trim and crimp edges. It is now ready to bake. Christopher Hirsheimer