Preparing an Eastertide Tart

Step 1
Crack eggs on top of the swiss chard mixture.
Christopher Hirsheimer
Step 2
Drape pastry on top of torta. For an especially light crust, blow into the torta.
Christopher Hirsheimer
Step 3
Quickly seal torta not to let air escape.
Christopher Hirsheimer
Step 4
Trim and crimp edges. It is now ready to bake.
Christopher Hirsheimer