Grey Gusano Cocktail

Grey Gusano Cocktail
Sal de gusano (worm salt), a classic Mexican ingredient made with smoky dried chiles and ground agave worms, seasons this spicy mezcal-based cocktail.Courtesy of Deadshot

In this mezcal-based cocktail, Natasha Mesa, the bar manager at Portland's Deadshot, pairs the smoky spirit with sal de gusano (worm salt), lime, fiery poblano liqueur, fragrant Alpine liqueur, grassy rhum agricole, and a dash of spicy tincture.

Equipment