Easy

Hamantaschen

Hamantaschen

By Betsy Andrews
Ginger Makgeolli Twist

Ginger Makgeolli Twist

By Alice Jun
Negima Yakitori (Chicken and Scallion Skewers)

Negima Yakitori (Chicken and Scallion Skewers)

By SAVEUR Editors
Yakitori-Style Salmon

Yakitori-Style Salmon

By SAVEUR Editors
Buttermilk Panna Cotta

Buttermilk Panna Cotta

By Claudia Fleming
Creamed Spinach

Creamed Spinach

By Locke-Ober
The Original Fettuccine Alfredo

The Original Fettuccine Alfredo

By SAVEUR Editors
Joe’s Special

Joe’s Special

By James Oseland
New England-Style Baked Beans

New England-Style Baked Beans

By Gabriella Gershenson
Crown Roast of Pork With Corn and Apple Stuffing

Crown Roast of Pork With Corn and Apple Stuffing

By SAVEUR Editors
Gougères

Gougères

By SAVEUR Editors
Garganelli With Peas and Prosciutto

Garganelli With Peas and Prosciutto

By SAVEUR Editors
The Ultimate Crab Dip

The Ultimate Crab Dip

By Victor Riquelme
Shrimp Caesar Salad

Shrimp Caesar Salad

By SAVEUR Editors
Joan Nathan’s Classic Latkes

Joan Nathan’s Classic Latkes

By Joan Nathan
A woman's hand holding a paper cone of panisses.

Panisses

By Rebekah Peppler

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