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HOLIDAY ENTERTAINING
Easy
Bananas Foster
Panzanella
Lima Bean Mash With Lemon and Olive Oil
Smoked Trout Hash
Vitello Tonnato (Veal With Tuna Sauce)
Cortlandt’s Bread Pudding
Crab Salsa
Shrimp-Stuffed Quail
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Shrimp and Grits
By
SAVEUR EDITORS
Fried Sweet Potatoes
Crab Salad With Two Celeries
Green Olives Marinated With Wild Fennel
West Indies Salad
Crab Cakes
Varieties of Salt
Brown Chicken Stock
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