Issue 159

Lemony Smashed Potato Salad

Lemony Smashed Potato Salad

By SAVEUR EDITORS
Malakoffs (Swiss Fondue Fritters)

Malakoffs (Swiss Fondue Fritters)

By SAVITA IYER
Empanadas de Jamón y Queso (Ham and Cheese Empanadas)

Empanadas de Jamón y Queso (Ham and Cheese Empanadas)

Sour Curry with Shrimp (Kaeng Som Kung)

Sour Curry with Shrimp (Kaeng Som Kung)

Hungarian Ham and Bean Soup (Csülkös Bableves)

Hungarian Ham and Bean Soup (Csülkös Bableves)

Hungarian-Style Stuffed Cabbage (Töltött Káposzta)

Hungarian-Style Stuffed Cabbage (Töltött Káposzta)

Old-Fashioned Scalloped Potatoes

Old-Fashioned Scalloped Potatoes

Sour Chocolate Cake

Sour Chocolate Cake

Matambre a la Pizza (Pizza-Style Flank Steak)

Matambre a la Pizza (Pizza-Style Flank Steak)

Water-Prince Corner Shop Chowder

Water-Prince Corner Shop Chowder

Sour Power

Sour Power

By LEILA CLIFFORD
A Toast to Paradise

A Toast to Paradise

By SHANE MITCHELL
One Good Bottle: Meroi Sauvignon

One Good Bottle: Meroi Sauvignon

By BETSY ANDREWS
The Keepers of Tradition

The Keepers of Tradition

By MAURICIO VELÁZQUEZ DE LEON
Going to Seeds

Going to Seeds

By DOMINIQUE LEMOINE
Rhapsody in Red

Rhapsody in Red

By CAROLYN BÁNFALVI
The Love of the Chase

The Love of the Chase

By RITA MAE BROWN
Bud de Pan (Neapolitan Bread Pudding)

Bud de Pan (Neapolitan Bread Pudding)

Buenos Aires: Lunch at Your Leisure

Buenos Aires: Lunch at Your Leisure

By DAVID SAX
Pleasure Dome

Pleasure Dome

By SAVITA IYER
Halfway Home

Halfway Home

By ANNE RODERIQUE-JONES
Li Hing Mui Margarita (“Side-Mui”)

Li Hing Mui Margarita (“Side-Mui”)

Pod Thai

Pod Thai

French Connection

French Connection

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