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Recipes
Galette de Pomme de Terre (Potato Galette)
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Canard aux Olives (Roast Duck With Olives)
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Braised Leg of Lamb
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Young Coconut Cream Pie
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Ginger Cordial
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Swordfish With Olives and Capers (Pesce Spada alla Ghiotta)
By
SAVEUR Editors
Poulet Rôti (Roast Chicken)
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Collard Greens, Cornmeal, and Sausage Soup (Sopa de Fubà)
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Pavés du Mail (Pan-Fried Steaks With Mustard Cream Sauce)
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Boudin-Stuffed Turkey Breast
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Haak (Kashmiri Collard Greens)
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Lonnée’s Collards
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Sage-Brined Roast Turkey With Oyster Dressing
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Tendron de Veau avec Artichauts (Braised Veal Breast With Artichokes)
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Tartare de Filet de Boeuf (Steak Tartare)
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Eggs Baked in Cream (Oeufs Cocotte aux Girolles)
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