Menu: An August Farm Stand Feast Published Aug 8, 2012 8:00 AM Food SHARE The Menu The Merchant’s WifeSeasonal Squash TartSweet Corn ChowderBrick ChickenRoasted TomatoesFingerling Potatoes with BaconSummer Succotash SaladWild Blueberry TartVanilla ice cream More About This Menu The Merchant’s Wife A bright mix of watermelon, gin, Aperol, lemon juice, and a splash of club soda, this drink from Stella Rosa Pizza Bar in Santa Monica is well-balanced, effervescent, and not too sweet. Get the recipe for The Merchant’s Wife » MORE TO READ RELATED In These AAPI Communities, Meals Arrive With a Pleasant Surprise How restaurants and cooks are thanking loyal customers. READ NOW RELATED This Glorious Root Is Northeast Argentina’s Pantry Staple Meet the cooks and farmers bringing it to a national audience. RELATED The Guava Dish That Makes Cubans Nostalgic for Home How the sweet fruit connects this writer’s husband to his native country.
