Plum Strudel

Plum Strudel

Plum Strudel

This satisfying pastry layers plum preserves and walnuts for a gooey, crumbly cake.Todd Coleman

This satisfying pastry layers plum preserves and walnuts for a gooey, crumbly cake. This recipe first appeared in our October 2011 issue along with Katie Robbins's story Season of Rejoicing.