Lemon Parmesan Dip Recipe | SAVEUR

Lemon Parmesan Dip

Lemon Parmesan Dip

Creamy and bright-tasting, lemon parmesan dip makes for an excellent accompaniment to a chip or crudité platter.

Helen Rosner

Creamy and bright-tasting, this crudité dip also makes a great simple salad dressing. This recipe first appeared in our November 2013 issue along with Helen Rosner's story In the Raw.

Lemon Parmesan Dip
Creamy and bright-tasting, this crudité dip also makes a great simple salad dressing.
makes 2 Cups

Ingredients

1 12 cups mayonnaise
34 cup grated Parmesan cheese
2 tbsp. fresh lemon juice
1 tsp. Dijon mustard
1 tsp. Worcestershire sauce
1 clove garlic, mashed into a paste
Zest of 1 lemon
Kosher salt and freshly ground black pepper, to taste

Instructions

Stir all ingredients together in a bowl until smooth.

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