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Appetizers
Charcuterie
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Dumplings
Hors D'Oeuvres
Hearts of Palm Fries With Chipotle Mayo
Malfatti (Ricotta and Swiss Chard Dumplings)
Sweet Potato Casserole With Bourbon and Pineapple
Tortillitas de Camarones (Shrimp Fritters)
Sweet and Sour Potted Meatballs
Roasted Vegetable Terrine
Garides Saganaki (Shrimp With Tomatoes and Feta)
Falafel
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Roasted Oysters With Green Tomato Pickle and Cranberry-Horseradish Relish
Darasa (Green Banana Tamales)
Chicken Liver Pâté
Twice-Baked Potatoes
Aloo Samose (Indian-Spiced Potato Pastries)
Cucumber and Cream Cheese Sandwiches
Ful Medames (Stewed Fava Beans)
Mulligatawny
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