Asian & Pacific Islander

Scallion Cakes

Scallion Cakes

Beef Short Ribs Empanadas

Global Finger Foods That Keep the Party Going

By SAVEUR EDITORS
Thai Pounded Salads

International Basics: Thai Pounded Salads

By KAT CRADDOCK
Thai Pomelo and Crab Paste Salad (Tam Som Oh)

Thai Pomelo and Crab Paste Salad (Tam Som Oh)

Thai Pounded Jackfruit Salad (Tam Khanun)

Thai Pounded Jackfruit Salad (Tam Khanun)

Thai Stir-Fried Brussels Sprouts

Thai Stir-Fried Brussels Sprouts

Quick Basic Kimchi

25 Essential Korean Recipes to Know and Love

By SAVEUR EDITORS
kimchi

Traditional Kimchi

dosa batter

Dosa Batter

Masala Dosa

Masala Dosa

By SAVEUR EDITORS
Coconut Chutney

Coconut Chutney

La Paz Batchoy

Our 17 Best Asian Soup Recipes To Make You Forget All About Chicken Noodle

By SAVEUR EDITORS
Soba salad recipe with summer greens on two plates Vegetarian recipes

Our Best Asian Cold Noodle Recipes for the Most Refreshing Meals Possible

By SAVEUR EDITORS
How Shabu-Shabu Connected Me to My Japanese Family

How Shabu-Shabu Connected Me to My Japanese Family

By KAI BURKHARDT
The SAVEUR Field Guide to Vietnamese Fruits

The SAVEUR Field Guide to Vietnamese Fruits

By DAN Q. DAO
A Region-by-Region Guide to Indian Condiments

A Region-by-Region Guide to Indian Condiments

By VIDYA BALACHANDER

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