Masala Dosa

Masala Dosa

Masala Dosa

A masala dosa feast includes turmeric-tinged potato sabzi, rich gun­powder chile paste, and crisp, airy wrappers.Hannah Whitaker

This light and crispy crêpe with potato filling is one of the most popular and traditional dosas in South India. Remove the potatoes from their boiling liquid as soon as they’re tender to prevent their sopping up excess water. The components—uncooked batter and prepared fillings—store well, so feel free to prepare them in phases or up to a few days before assembling and serving.

What You Will Need