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European
Greek
Xoriatiki Salata (Country-Style Greek Salad)
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Spanakopita (Spinach Pie)
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Grilled Leg of Lamb
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Moussaka
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Herbed Olives
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Marinated Mushrooms
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Potato Skordalia
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A Greek Easter
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Bulgur Wheat With Tomato
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Sautéed Eggs and Greens With Lemon
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Fava Bean Stew With Garlic, Thyme, and Bay Leaves
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Lemon and Coriander Marinated Olives
By
SAVEUR Editors
Grape Leaves Stuffed With Rice and Raisins
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Mushroom Moussaka
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Flaming Saganaki
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Poached Quinces in Honey
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SAVEUR Editors
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