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Dinner or Main Course
Dosas (South Indian Fermented Lentil and Rice Crêpes)
Hyderabadi-Style Lentil Stew (Khatti Dal)
Telangana Chicken (Telangana-Style Curried Chicken Stew)
Beetroot Thoran (South Indian Beet Stir-Fry)
Watermelon Curry
Greek Pasta Salad
Sembharachi Kodi (Goanese Shrimp Curry)
Patra ni Muchchi (Steamed Banana-Wrapped Fish)
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Jardalu ma Marghi (Parsi-Style Chicken Curry With Apricots and Shoestring Potatoes)
Spicy Indian Cabbage-and-Potato Curry (Bund Gobhi Aur Aloo Ki Subzi)
Maacher Jhol (Bengali-Style Fish Stew)
Ghanta Tarkari (Mixed Vegetable Coconut Curry)
Lentil Stew With Coconut (Dalma)
Chingudi Chhecha (Odisha-Style Shrimp Curry)
Roast Pork With Summer Vegetables
Kansas City-Style Spareribs With Barbecue Sauce
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