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Easy Provençal Lamb
Christmas Dinner Recipes from Around the World
Mexican-Style Mains
Jewish Beef Stew (Cholent)
Red Wine-Braised Veal (Brasato Vitello)
Calf’s Liver with Parsley, Garlic, and Fried Potatoes (Foie de Veau en Persillade avec Pommes de Terre)
Canard aux Olives (Roast Duck with Olives)
Braised Leg of Lamb
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Swordfish with Olives and Capers (Pesce Spada alla Ghiotta)
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Poulet Rôti (Roast Chicken)
Pavés du Mail (Pan-Fried Steaks with Mustard Cream Sauce)
Boudin-Stuffed Turkey Breast
Haak (Kashmiri Collard Greens)
Lonnée’s Collards
Sage-Brined Roast Turkey with Oyster Dressing
Tendron de Veau avec Artichauts (Braised Veal Breast with Artichokes)
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