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Dirt Nap
Charred Sweet Potatoes With Pickled Shallots, Pistachios, and Ricotta Salata
Spiced Percolator Punch
Spruce Salt
Burnt Citrus Salt
Dried Pickle Powder
Cracked-Wheat Porridge With Hen of the Woods Mushrooms and Turnip-Top Salsa
Grouper in Crab Sauce With Black Quinoa and Pickled Fennel
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Waldorf-Style Brussels Sprout Salad With Guanciale
A Shrimp that Eats Like a Lobster
Justin Smillie’s Peppercorn-Crusted Short Ribs With Lemon, Olives, and Radishes
Winter Salad With Buttermilk Dressing
Spinach Salad With Oregano Vinaigrette
Jessica’s Spiced Pecans
Yankee Pot Roast
Smoked Bluefish Pâté With Hardtack Crackers
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