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Cioppino
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Vegetarian Chili
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Orecchiette With Rapini and Goat Cheese
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Menu: New Year’s Day Brunch
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Bacon Wrapped Dates With Almonds
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Hot Crab Dip With Pita Chips
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Chèvre With Herbs, Olive Oil, and Lemon Zest
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Marshmallow Sauce
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Hot Fudge Sauce
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Wet Nuts
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English Gingerbread Cake
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Bubbe’s Hanukkah Latkes
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Soy-Chili Sauce
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Chicken and Root Vegetable Soup (Sancocho)
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Pépa (Cognac and Vodka Cocktail)
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