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Gnocchi With Pesto
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Stir-Fried Cabbage and Carrots
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Salt Cod Salad
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White Wine Soup
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Farmhouse Cheese Tart
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Tarte aux Myrtilles (Wild Berry Tart)
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Black Truffle Sabayon
0
Three-Cheese Mixture
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Pickled Eggplant
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Fried Plantains
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SAVEUR Editors
Pumpkin Soup With Sage
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Cranberries With Port
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Breakfast Trout With Bacon
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Mrs. Sanchez’s Red Chile Sauce
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White Beans With Sage
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Mustard-Dill Sauce
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