Recipes by Ingredient

Cream of Watercress Soup

Cream of Watercress Soup

Black Pepper Tofu

Black Pepper Tofu

New England-Style Baked Beans

Full of Beans

By GABRIELLA GERSHENSON
Cappesante al Forno (Baked Scallops With Parmesan)

Cappesante al Forno (Baked Scallops With Parmesan)

The Scottish Dream

The Scottish Dream

Red Velvet Cake

Red Velvet Cake

Frenching 101

Frenching 101

By MONICA FLOIRENDO
Nigerian Meat Pies

Nigerian Meat Pies

Fried Tofu and Bacon Fritters (Tofu Wanzi)

Tofu Wanzi (Fried Tofu and Bacon Fritters)

Eggplant and Herb Pickle (Torsh-e Liteh)

Torsh-e Liteh (Eggplant and Herb Pickle)

Torshi-e Kalam (Pickled Cabbage and Dill)

Torshi-e Kalam (Pickled Cabbage and Dill)

Beef Marrow Bones with Fried Parsley

Beef Marrow Bones With Fried Parsley

Yogurt and Cucumber Dip (Mast-o Khiar)

Mast-o Khiar (Yogurt and Cucumber Dip)

Iranian Rice Pilaf (Shirin Polow)

Iranian Rice Pilaf (Shirin Polow)

Torshi-e Piaz (Red Onion and Herb Pickles)

Torshi-e Piaz (Red Onion and Herb Pickles)

Brown Bread

Brown Bread

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