Recipes by Ingredient

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Hominy, Chicken, and Pork Stew

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Gooseberry Flummery

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Latticed Apple Wafers on Caramelized Puff Pastry

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Clove Herring Open-Faced Sandwiches

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Duck Foie Gras in Classic Apicius Style in Sweet-and Sour Sauce with Black Radish Confit

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Gooseberry Sauce

Curry Herring Open-Faced Sandwiches

Curry Herring Open-Faced Sandwiches

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Sorrel Sauce

By SAVEUR EDITORS
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Sorrel Frittata

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Corsican-Style Cheesecake

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Gooseberry Fool

Chopped Tomato Salad

Chopped Tomato Salad

Squash Gnocchi with Meat Sauce

Squash Gnocchi with Meat Sauce

Empanadas

Empanadas

Cranberry Bean and Pearl Barley Soup

Cranberry Bean and Pearl Barley Soup

Steamed Ginger Pudding

Steamed Ginger Pudding

Stuffed Guinea Hen

Stuffed Guinea Hen

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Shredded Beef Salad (Salpicon)

Cheese Crisps

Cheese Crisps

Corsican-Style Kid

Corsican-Style Kid

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Salt Cod Hash

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Stuffed Tomatoes

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Lamb with Olives

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Braised Beef Brisket with Pickled Walnuts

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