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Salads
Israeli Chopped Salad
Roasted Sunchokes with Thyme, Grape Tomatoes and Lemon
Escarole with Prosciutto
Collard Greens Salad with Peanut Vinaigrette
Guatemalan Composed Salad (Fiambre)
Celery Root Rémoulade
Spinach Salad with Hot Bacon Dressing
Green Bean and Radish Salad
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Panzanella (Bread and Tomato Salad)
Cobb Salad
Lamb Salad
Mixed Green Salad with Horseradish Dressing
Parsley and Pancetta Salad
Arugula Salad with Roasted Butternut Squash, Cranberries, and Candied Pecans
Goose Confit and Fig Salad
Raw Kale Salad with Lemon, Pecorino, and Currants
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