Sauté

    Shrimp Fra Diavolo

    Shrimp Fra Diavolo

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    Seared Salmon With Salsa Verde

    Seared Salmon With Salsa Verde

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    Genoese Cioppino (Genoese Seafood Stew)

    Genoese Cioppino (Genoese Seafood Stew)

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    Chicken With Pumpkin Seed Sauce

    Chicken With Pumpkin Seed Sauce

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    Lobster Roll

    Lobster Roll

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    New England Clam Chowder

    New England Clam Chowder

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    Shrimp Scampi With Linguine

    Shrimp Scampi With Linguine

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    Sudado de Pescado (Huanchaco-Style Fish Stewed in Tomatoes and Chiles)

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    Pasta With Clams and Basil

    Pasta With Clams and Basil

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    Cod With Braised Kale and Potatoes

    Cod With Braised Kale and Potatoes

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    Bananas Foster

    Bananas Foster

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    Shrimp and Grits

    Shrimp and Grits

    By SAVEUR Editors
    Crab Salad With Two Celeries

    Crab Salad With Two Celeries

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    Duck Breast in Brandy Sauce With Truffles and Mushrooms

    Duck Breast in Brandy Sauce With Truffles and Mushrooms

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    Rabbit Cooked With Dijon Mustard (Lapin à la Moutarde)

    Rabbit Cooked With Dijon Mustard (Lapin à la Moutarde)

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    Chicken “Osso Buco” With Penne

    Chicken “Osso Buco” With Penne

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