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The Ultimate Bloody Mary
By
KAT CRADDOCK
Pan-Seared White Fish With Mussels, Cabbage Shoots, and Cream
By
NICLAS GRØNHØJ MØLLER
Crispy Pork With Seared Broccoli
By
NICLAS GRØNHØJ MØLLER
Spanish Fish Stock
By
JEFF KOEHLER
Smørrebrød of Eggs, Shrimp, and Dill
Japanese Omelet Fried Rice (Omurice)
By
TAKANORI AKIYAMA
Canelés de Bordeaux
By
NIKO TRIANTAFILLOU
Goan Sandwich Rolls
By
FLOYD CARDOZ
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Indian Stir-Fried Roti (Baghari Masala Roti)
By
YAMINI JOSHI
Spiced Indian Cake Balls (Roti Laddu)
By
YAMINI JOSHI
Whole Grilled Fish with Vietnamese Peanut Pesto
Baked Alaska Flambé
By
KAT CRADDOCK
Kombu Pesto
By
KRISTY MUCCI
Pistachio Gelato
By
MAX FALKOWITZ
Raspberry Ice Cream
By
MAX FALKOWITZ
No-Cook Saffron-Orange Ice Cream
By
MAX FALKOWITZ
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