Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Recipes
›
Recipes by Season & Occasion
›
Seasons
Spring
Peach Date Bars
Sour Chocolate Cake
Masala Paal (Steamed Milk with Pistachios and Almonds)
Mint and Green Mango Chutney
Sakkarai Pongal (Tamil-Style Sweet Rice Pudding)
Garlic Scape and Cannellini Bean Hummus
Filmjölkslimpa (Seeded Buttermilk Bread)
Soba Noodles with Wasabi and Shiitake Mushrooms
ADVERTISEMENT
AD
AD
Bacon, Spinach, and Fromage Blanc Frittata
Rouladen (German Braised Beef Rolls)
What to Cook in April
Croatian Rosemary Focaccia
By
TATJANA CICILIANI
Spring Dishes We Can’t Wait to Cook
Radish Kimchi
Tzatziki (Cucumber Yogurt Dip)
Cheese Blintzes
Dirty Rice
Bread Pudding with Caramel Sauce
Flan de Caramelo (Caramel Flan)
Fougasse (Provençal Bread with Olives and Herbs)
Sausage Gravy and Cheddar Biscuit Pot Pie
April’s Most Popular Recipes
Sima (Finnish Lemon Soda)
Glazed Cinnamon Oatmeal Cookies
1
…
4
5
6
…
9
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe