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Frankland Estate Frankland River Dry Riesling Isolation Ridge Vineyard 2006
Looking for the perfect wine to pair with a summery salad or a seafood feast? Look no further than this charming riesling from Australia’s Frankland Estate winery. ($20)
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Pieropan, Veneto Soave Classico ‘Calvarino’ 2004
This compelling soave comes from the classico zone in the hills east of Verona. ($30)
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Heller Estate, Carmel Valley Chenin Blanc 2006
Juicy and fresh, this chenin blanc tastes like a summer fruit salad in a glass, echoing flavors of melons, peaches, pears, citrus, and more.
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Palandri, Western Australia Riesling 2006 Not all Riesling comes sweet. Those from Western Australia tend to be very dry, with crisp fruit flavors (think granny smith apples, lemons and limes) and a steely finish. Intensely flavored, with plenty of bright acidity, they also can age well, developing enticing nuances of aroma and flavor over time. This particular example is delicious, and a steal at the price. ($12)

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