A hefty dose of saffron perfumes this corn-studded chicken noodle soup. Get the recipe for Roasted Chicken, Corn, and Saffron Soup »
Almond flour and espresso powder give bittersweet edge to these waffles, which are glossed with a decadent sauce of condensed milk, coffee, and dark chocolate. Get the recipe for Espresso Waffles with Mocha Drizzle »
English breakfasts, or fry-ups—hearty assemblages of meat, eggs, tomatoes, mushrooms, and baked beans—will set your groggy morning right. Get the recipe for Full English Breakfast »
Tomato and Orange Sangrita
This flavor-packed sipper is served alongside a neat glass of tequila at La Tequila in Guadalajara, Mexico. Do as many Mexicans do: A sip of tequila, a sip of sangrita—repeat, for the best experience. Ge the recipe for Tomato and Orange Sangrita »
More of a sipper for tequila in Mexico than a cure in the morning but works great to rehydrate. Get the recipe for Tomato and Orange Sangrita »
A homemade Mexican spice rub adds a gentle heat to the chicken and peppers in this uncomplicated dish that perks up a morning.
Chinese rice porridge gets a welcome dose of flavor from homemade turkey stock. A savior during colds and cozy for rough mornings. Get the recipe for Turkey Congee »
Full-flavored chicken meatballs smothered in a sweet and salty glaze. Get the recipe for Japanese Grilled Chicken Meatballs (Tsukune) »
These full-flavored chicken meatballs get dressed with a sweet and salty glaze to make for an amazingly tender booze sponge. Get the recipe for Japanese Grilled Chicken Meatballs »
These dumplings get pan-seared, then simmered in a rich cream of tomato soup. Tortilla Ball Soup
Cuban Medianoche Sandwich
With roast pork, ham, Swiss cheese, and pickles, it’s almost identical to a Cuban sandwich, save for the bread, a sweet egg load that’s similar to challah. Get the recipe for Cuban Medianoche Sandwich »
With roast pork, ham, Swiss cheese, and pickles, it's almost identical to a Cuban sandwich, save for the bread, a sweet egg load that's similar to challah. Get the recipe for Cuban Medianoche Sandwich »
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