Roasted Apples and Bacon with Onions and Thyme (Æbleflæsk)

Roasted Apples and Bacon with Onions and Thyme (Æbleflæsk)

Roasted Apples and Bacon with Onions and Thyme
In a classic Danish treatment, sweet red apples are roasted with onions, caramelized in bacon fat, and served under thick steaks of smoked belly bacon. Get the recipe for Roasted Apples and Bacon with Onions and Thyme (Æbleflæsk) »Anders Schonnemann

In a classic Danish treatment, sweet red apples are roasted with onions, caramelized in bacon fat, and served under thick steaks of smoked belly bacon. Use a hearty baking apple, such as Braeburn or Gala, that will stand up to roasting and keep its shape while becoming tender and caramelized.