Entertaining

Stuffed Pasta is an Italian Tradition During the Holidays

Stuffed Pasta is an Italian Tradition During the Holidays

By STACY ADIMANDO
Egypt, recipe, carrot, tahini Root Vegetable Recipes

Our 38 Best Thanksgiving Appetizers To Kick Off Your Feast With a Bang

By SAVEUR EDITORS
Seared Radicchio with Raisins and Shaved Parmigiano

Seared Radicchio with Raisins and Shaved Parmigiano

Pancetta-Wrapped Roast Turkey Breast (Turketta)

Turketta

By KAT CRADDOCK
Fatty Bacon and Onion Buns

Fatty Bacon and Onion Buns

Garlic Rye Croutons

Garlic Rye Croutons

Latvian Braided Birthday Cake (Klingeris)

Latvian Braided Birthday Cake (Klingeris)

The Rule of Threes

The Rule of Threes

By ALEX JUMP
Time Warp

Time Warp

By TOM LASHER-WALKER
Los Angelitos Punch

Los Angelitos Punch

By TOM LASHER-WALKER
White Chocolate-Mint Truffles

Our Best Homemade Candy Recipes for a Do-It-Yourself Sugar Fix

By SAVEUR EDITORS
Honey-Spice Cake (Lekach)

Recipes for Rosh Hashanah

By SAVEUR EDITORS
Rose Honey

Rose Honey

By KRISTY MUCCI
Tahini, Lemon, and Parsley Sauce (Tarator)

Tahini, Lemon, and Parsley Sauce (Tarator)

A Classic Southern Easter Menu

A Classic Southern Easter Menu

By SAVEUR EDITORS
Hot Cross Buns

20 Easter Recipes from Around the World

By SAVEUR EDITORS

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