Gluten-Free

Onde-Onde (Pandan, Palm Sugar, and Coconut Dumplings)

Onde-Onde (Pandan, Palm Sugar, and Coconut Dumplings)

Tamarind Soup

Smita Chandra’s Rasam (Spicy Tamarind Soup)

Kohlrabi and Watercress Salad

Kohlrabi and Watercress Salad With Yogurt Dressing

Garlic and Dill Fava Bean Salad (Bagula)

Garlic and Dill Fava Bean Salad (Bagula)

Ma Yi Shang Shu (“Ants Climbing a Tree”)

Ma Yi Shang Shu (“Ants Climbing a Tree”)

Menu: A Vietnamese Pho Dinner

Menu: A Vietnamese Pho Dinner

Cranberry Salsa

Cranberry Salsa

Omani Coconut Cookies

Qashat al-Narjeel (Omani Coconut Cookies)

Iranian Rice Cookies

Iranian Rice Cookies (Nan–e Berenji)

Green Beans with Lemons and Capers

Green Beans With Lemon and Capers

Carrot Rice Pudding

Carrot Rice Pudding

Mashed Eggplant Dip (Baba Ghannouj)

Baba Ghannouj (Mashed Eggplant Dip)

Poireaux Vinaigrette (Marinated Leeks with Herbs)

Poireaux Vinaigrette (Marinated Leeks With Herbs)

Olive Oil-Braised Vegetables

Olive Oil-Braised Vegetables

Brussels Sprout Chips with Sweet Chile Sauce

Brussels Sprout Chips With Sweet Chile Sauce

recipe-malay-style-red-cooked-chicken-with-pandan-400x400-i166

Ayam Masak Merah (Malay-Style Red-Cooked Chicken With Pandan)

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