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HOLIDAY ENTERTAINING
Recipes
Verano
Thai Pomelo Salad (Dtam Som Oo)
Canned Peaches
Peach-Braised Pulled Pork Sandwiches With Dijon-Peach Spread
Cooking With Coconut Milk
Seafood Soups and Stews
Horsecar
Creamy Orzo Risotto With Meyer Lemon and Wild Mushrooms
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Les Navettes de Saint Victor (Shuttle Cookies)
Pan-Fried Sole With Red Quinoa and Vegetables
Candied Black Olive Cake (Clafoutis aux Olives Noires Confites)
By
SAVEUR EDITORS
Pasta Shells With Artichoke-Clam Sauce
Calamari With Chorizo and Artichokes
Beet Raita
Red Leaf Salad With Ranch Dressing
Labneh Tart
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