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HOLIDAY ENTERTAINING
Recipes
Fourth of July Fixins
Grilled Corn Salad
Roast Suckling Pig Tacos With Tomatillo–Avocado Salsa
Kentucky Club Margarita
Chickpea and Lentil Salad With Feta, Cilantro, and Onions
Roast Suckling Pig Tacos and Corn Salad
Flatiron Steak Sandwich With Cucumber-Ginger Salad and Black Chile Mayonnaise
White Gazpacho, Grilled Littleneck Clams, Smoked Paprika
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Lamb Chops With Sardinian Fregola and Mint Pesto (Abbacchio)
Lombardia-Style Pork Ribs
Malaysian-Barbecued Lamb Breast
Strip Steak Sandwiches, Truffled Robiola Cheese, Shallots, and Arugula
Beef Kielbasa
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SAVEUR EDITORS
Grilled Montauk Squid With a Thai Basil Salad
Conserva of Spring Porcini, Fresh Ricotta and Braised Garlic Scapes
Roast Duck Bao
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