Recipes

Gascon-Style Duck Confit (Confit de Canard)

Gascon-Style Duck Confit (Confit de Canard)

By Kate Hill
Cretan Bean Stew With Spinach

Cretan Bean Stew With Spinach

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Roasted Goat With Potatoes and Onion

Roasted Goat With Potatoes and Onion

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Cretan Cheese Pies With Thyme and Honey (Kalitsounia)

Cretan Cheese Pies With Thyme and Honey (Kalitsounia)

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Broccoli and Cauliflower Casserole with Cracked Wheat Topping

Broccoli and Cauliflower Casserole With Cracked Wheat Topping

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Florentine Chocolate Tart

Our 28 Best Chocolate Dessert Recipes To Satisfy Your Cocoa Cravings

By SAVEUR Editors
Boureki

Layered Pumpkin and Cheese Gratin Squares (Boureki)

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Cretan Fried Cheese Pastries (Sarikopitakia)

Cretan Fried Cheese Pastries (Sarikopitakia)

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Spicy Creole Pickled Pig’s Trotters

Spicy Creole Pickled Pig’s Trotters

By Kat Craddock
Braised Collard Greens With Pickled Trotters

Braised Collard Greens With Pickled Trotters

By Kat Craddock
Ossetian Beet Top and Cheese Pies

Ossetian Beet Top and Cheese Pies

By SAVEUR Editors
peanut butter bourbon

Peanut Butter-Infused Bourbon

By Dan Q. Dao
Cocoa Nibs

Cocoa Nib-Infused Tequila

By Dan Q. Dao
brown butter applejack

Brown Butter-Infused Apple Brandy

By Dan Q. Dao
Pizza Rosa (Bianco)

Pizza Rosa (Bianco)

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wine vinegar

Red Wine Vinegar

By Rachel Khong

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