Lasagne Recipes

November 23, 2012

Lasagne is one of our favorite meals to make over the weekend—the comforting baked pasta dish takes a few hours to make, but the leftovers taste even better for lunch the next day. For an illustrated step-by-step guide, see our gallery of how to make spinach lasagne »

See the RecipeBrooke Slezak

Dungeness Crab and Pine Nut Lasagne

See the RecipeMeredith Heuer
See the RecipeChristopher Hirsheimer
See the RecipeAndré Baranowski

Vegetarian Lasagne

No one will miss the meat in this creamy, vegetable-laden lasagne with perfectly al dente noodles.Andre Baranowski

Greek Lasagne (Pastitsio)

Cinnamon and nutmeg add a warm, spicy note to noodles covered in a creamy Parmesan bechamel. See the recipe for Greek Lasagne (Pastitsio) »Michael Kraus

Lasagne

This hearty lasagne from Rubirosa in New York City is made with sweet fennel sausage and tiny meatballs. See the recipe for Lasagne »Todd Coleman

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