FoodMenu: A Simple, Wholesome SupperJanuary 2, 2013The MenuSenate Bean SoupRaw Kale Salad with Lemon and CurrantsLemon-Herb Roasted VegetablesRosemary PopoversDark Chocolate TrufflesGood red winePlanning TipsLemon-and-Herb-Roasted VegetablesChopped whole lemon and spicy fresh ginger lend brightness to hearty roasted vegetables including sweet potatoes, acorn squash, and carrots.
Chopped whole lemon and spicy fresh ginger lend brightness to hearty roasted vegetables including sweet potatoes, acorn squash, and carrots.
