Lemon Custard Tart

March 20, 2015
Lemon Custard Tart
Use leftover dough from the butter crust of this creamy lemon custard pastry to make decorative cookies to adorn the outside.Joseph De Leo

Brooklyn-based pastry chef Ayako Kurokawa collects leftover dough from the butter crust of this creamy lemon custard pastry to make decorative cookies to adorn the outside.

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