American

cocktail

Chicago Fall Cocktail

By ELLIOTT CLARK
cocktail

Smoke in the Orchard Cocktail

By NATALIE JACOB
Are These the World’s Best Refried Beans?

Are These the World’s Best Refried Beans?

By SAVEUR EDITORS
The Best Refried Beans

The Best Refried Beans

By SAVEUR EDITORS
ackee and saltfish

Jamaica’s National Dish Is an Immigrant to Its Own Shores

By BEE QUAMMIE
Chicken Fricot

Our Best Canadian Recipes to Master Today

By SAVEUR EDITORS
Moqueca

Our Best Brazilian Recipes to Master Today

By SAVEUR EDITORS
The Ultimate Bloody Mary recipe

The Ultimate Bloody Mary

By KAT CRADDOCK
Smørrebrød of Eggs, Shrimp, and Dill

Smørrebrød of Eggs, Shrimp, and Dill

Cucumber Salsa

Cucumber Salsa

By JOHN KARANGIS
Choc'a

These Creamy, Comforting Sauces From Guatemala Don’t Need Any Starch or Fat

By SAVEUR EDITORS
Baked Alaska

Baked Alaska Flambé

By KAT CRADDOCK
Our Best Mexican Ice Pop Recipes for Instant Heat Relief

Our Best Mexican Ice Pop Recipes for Instant Heat Relief

By SAVEUR EDITORS
Raspberry Ice Cream

Raspberry Ice Cream

By MAX FALKOWITZ
cheesesteak recipe, chivito sandwich

Our Essential South and Central American Recipes

By SAVEUR EDITORS
Eggplant Salad Recipe

Warm Eggplant Salad with Hemp Seed Sauce

By CHEFS IVAN AND SERGEY BEREZUTSKIY

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