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Appetizers
Charcuterie
Dips
Dumplings
Hors D'Oeuvres
Roasted Peppers and Anchovies
Menu: A Chinese New Year Dumpling Party
Dumplings Around the World
Hot Crab Dip with Pita Chips
Chèvre with Herbs, Olive Oil, and Lemon Zest
Veracruzan Seafood Cocktail (Vuelve a La Vida)
Swedish Pickled Crudités
Roasted Vidalia Onions with Herbed Bread Crumbs
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Shrimp Cocktail with Avocado
Roasted Almonds
Grilled Leeks and Stewed Garlic on Toast
Spicy Fried Peanuts
Grilled Spot Prawns with Finger Lime and Basil
Rosemary Popovers
Goose Liver Terrines
Almojábanas (Cheese Fritters)
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