Subscribe
Newsletter
Print
Stockists
Digital Issues
Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
HOLIDAY ENTERTAINING
Recipes
›
Recipes by Cuisine
Asian & Pacific Islander
Chinese
Filipino
Hawaiian
Indian
Japanese
Korean
Southeast Asian
Thai
Vietnamese
Vietnamese Herb-Wrapped Shrimp
By
SAVEUR EDITORS
Chicken Katsu Sandwich
By
SAVEUR EDITORS
Pork Vindaloo
By
ASHA GOMEZ
Indian Chopped Salad (Kachumber)
By
MEHERWAN IRANI
Lamb Seekh Kebabs
By
MEHERWAN IRANI
Tempura Dipping Broth (Tentsuyu)
By
SAVEUR EDITORS
Garlicky Yu Choy Stir-Fry
By
SAVEUR EDITORS
Sichuan Chicken Soup With Bamboo Shoots and Mushrooms
By
SAVEUR EDITORS
ADVERTISEMENT
AD
AD
Fresh Bamboo Stir-Fry With Sweet Peppers
By
SAVEUR EDITORS
Chinese Bacon and Morel Mushroom Stir-Fry
By
SAVEUR EDITORS
Spicy Mushroom Stir-Fry
By
SAVEUR EDITORS
Japanese Tempura Is Our New Favorite Dinner Party Project
By
NANCY SINGLETON HACHISU
Summer-Vegetable Tempura
By
SAVEUR EDITORS
12 Essential South Indian Savory Snacks
By
AWANTHI VARDARAJ
Panch Phoron (Indian Five Spice)
By
ROMY GILL
Turmeric Chicken Curry
By
ROMY GILL
1
…
17
18
19
…
73
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe