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Caesar Salad
Red Snapper with Tomato Sauce, Olives, and Onions
Tiramisù
Sole Fingers with Green Herb Sauce
Gashouse Eggs
Potato and Leek Soup (Porrusalda)
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Basque-Style Garlic Soup (Sopa de Ajo)
Chef’s Salad with American French Dressing
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Tuna Stew with Potatoes and Peppers
Syllabub
Polish Buttermilk Drink with Chives
Pasta Salad with Favas
Favas with Blood Sausage and Bacon
Artichoke and Fava Stew with Lemon Sauce
Fava and Pecorino Salad (Insalata di Baccelli e Pecorino)
Cold Cream of Fava Soup
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