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Protein
Fish & Seafood
Clams, Mussels & Scallops
Crab
Lobster
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Salmon
Shrimp & Crawfish
Tuna
Shrimp With Pancetta and Rosemary (Gamberi al Rosmarino)
Mare e Monte (Scallops and Truffles With Beef Marrow)
Oyster Po’boy
Gravadlax (Swedish Cured Salmon)
Hot Crab Dip With Pita Chips
Shrimp Scampi
Plantain Fritters With Stewed Shrimp (Tostones con Camarones Guisados)
Shrimp Cocktail With Avocado
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Grilled Spot Prawns With Finger Lime and Basil
Seared Scallops With Finger Lime Beurre Blanc
Har Gao (Shrimp Dumplings)
Linguine With Clams and Chiles
Salmon in Bengali Mustard Sauce
Beer-Steamed Crabs
Pressed Crab Salad Sandwich With Red Pepper Vinaigrette
Smoked Salmon and Dill Quiche
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