French

Menu: A New Classic French Feast

Menu: A New Classic French Feast

Poireaux Vinaigrette (Marinated Leeks with Herbs)

Poireaux Vinaigrette (Marinated Leeks with Herbs)

Pomme Puree

Pomme Purée

Herbes de Provence Grilled Turkey

Herbes de Provence Grilled Turkey

Haricots Verts Casserole

Haricots Verts Casserole

Eggs Baked with Smoked Salmon (Oeufs en Cocotte au Saumon Fumé)

Eggs Baked with Smoked Salmon (Oeufs en Cocotte au Saumon Fumé )

Olive Oil Quatre Quarts with Chopped Fruit

Olive Oil Quatre Quarts with Chopped Fruit

Poulet Grillé au Gingembre

Grilled Chicken with Ginger (Poulet Grillé au Gingembre)

French 75 Cocktail

French 75 Cocktail

By SHANNON MUSTIPHER
Lavender Honey Ice Cream

Lavender Honey Ice Cream

Crazy Day Crêpes

Crazy Day Crêpes

beurre blanc

Beurre Blanc

Tomato Coriander Broth

Tomato Coriander Broth

Ravigoté

Ravigoté

Sardine and Swiss Chard Gratin

Sardine and Swiss Chard Gratin

Sole with Mushrooms and Shellfish

Sole au Vin Blanc (Sole with Mushrooms and Shellfish)

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