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Veal
Sweet Sausage and Broccoli Rabe With Cranberry Beans
Mashed Potato Cake With Tuna and Avocado
Cured Beef Salad
Roasted Duck With Cider and Turnips
Baked Eggs With Feta
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Crayfish and Vegetable Chowder
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Panfried Cod
Roasted Pork Chops With Prune-Stuffed Apples
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Jim Clark’s Chili
Radicchio di Treviso Marinato
Radicchio With Pappardelle
Stuffed Pigs’ Feet
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Skirt Steak With Shallot Sauce
Corn Dogs
Grilled Pork Chops
Tying a Pork Loin
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