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Eggnog
Hot Lemonade
Loretta’s Bloody Mary
Negroni
French 75
Betty’s Spaghetti
Eggplant With Kasseri and Kefalotyri Cheese
Snapper With Rosemary–Basil Oil
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Stuffed Romaine Leaves With Avgolémono Sauce
Saganáki
Swiss Onion Pie
Pickled Chanterelles
Soupy Beans
Salmon With Cabbage and Cider Vinegar
Smoked Salmon With Pickled Chanterelles
Leroy’s Spicy Cabbage
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