Recipes by Ingredient

Thai Pounded Jackfruit Salad (Tam Khanun)

Thai Pounded Jackfruit Salad (Tam Khanun)

Salt-Baked Shrimp with Caper Sofrito

Salt-Baked Shrimp with Caper Sofrito

Salt-Baked Sea Bream with Allioli

Salt Baking is the Key to Juicier Birds, Meats, and Seafood

By JEFF KOEHLER
Salt-Baked Sea Bream with Allioli

Salt-Baked Sea Bream with Allioli

By SAVEUR EDITORS
Salt-Baked Cornish Game Hens with Shallots and Orange Sauce

Salt-Baked Cornish Game Hens with Shallots and Orange Sauce

Labneh with Swiss Chard, Black Olives, and Za’atar

Labneh with Swiss Chard, Black Olives, and Za’atar

Veal Tartare with Trout Roe, Capers, and Fiore Sardo Dressing

Veal Tartare with Trout Roe, Capers, and Fiore Sardo Dressing

Pommes Tapées with Jalapeño Vinaigrette

Pommes Tapées with Jalapeño Vinaigrette

Double Chocolate Candied Ginger Christmas Cookies Recipe

Double Chocolate and Candied-Ginger Cookies

Waffle Sandwiches with Cecina, Avocado, and Arugula

Waffle Sandwiches with Cecina, Avocado, and Arugula

Lamb-Stuffed Cabbage Rolls with Green Tahini

Lamb-Stuffed Cabbage Rolls with Green Tahini

Chocolate Meat Cookies

‘Mpanatigghi (Sicilian Chocolate-Meat Cookies)

Spiced Gingerbread Cookies with Royal Icing

Spiced Gingerbread Cookies with Royal Icing

Vanilla Bean Thumbprint Cookies with Dulce de Leche

Vanilla Bean Thumbprint Cookies with Dulce de Leche

24K Gold Hazelnut Bars

24K Gold Hazelnut Bars

Pumpkin Spice Bars with Toasted Meringue

Pumpkin Spice Bars with Toasted Meringue

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