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+2 More...
Irish Cream
By
SAVEUR EDITORS
Brennan’s Brandy Milk Punch
By
SAVEUR EDITORS
Classic Beef Brisket
By
KELLY ALEXANDER
Bourbon Milk Punch
By
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Portuguese Seafood Stew
By
BROOKE DOJNY
Cheddar-Beer Fondue
By
KAT CRADDOCK
Alpine-Style Fondue
By
KAT CRADDOCK
Spiced Chocolate Fondue
By
FATIMA KHAWAJA
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Boulevardier
By
AMANDA SCHUSTER
Tequila Sunrise
By
AMANDA SCHUSTER
Kimchi-Jjigae (Korean Kimchi Stew with Pork Belly and Tofu)
By
ESTHER CHOI
Mallorcas
By
SAVEUR EDITORS
Taiwanese Popcorn Chicken
By
CLARISSA WEI
Cabbage Rolls with Beef and Rice
By
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Sliced Pork Belly with Garlic Sauce
By
CLARISSA WEI
Classic Martini
By
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