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Recipes by Ingredient
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Lamb Kebab
Refried Beans with ‘Venom’
Hickory House Stuffed Pickles
Yellow Hot Relish
Trout Stuffed with Serrano Ham
Hickory House Baked Beans
Beef Skewers
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Madeiran Honey Punch
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Nescafe Frappe
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Shredded Dried Beef with Scrambled Eggs
Shredded Crêpes in Beef Broth
Quince Paste
Shredded Beef with Mashed Potatoes
Lone Pine Pie
Rooster with Egg Noodles
Sweet and Spicy Tamarind Chutney
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