Recipes

Cynar Hard Candy

Cynar Hard Candy

By Stephanie Burt
Classic Louisville Hot Brown Sandwich

Our 14 Best Christmas Leftovers Recipes That Will Keep You Merry Until The New Year

By SAVEUR Editors
Massive txangurros (spider crabs)

Txangurro al Horno (Baked Stuffed Crab)

By Christopher Bagley
swedish visiting cake bars for New Year's Recipes

Our 24 Best Holiday Potluck Recipes So Your Dish Will Stand Out At The Party

By SAVEUR Editors
Karelian Rice Pudding Pies

Savory Rice Pudding Pie (Karjalanpiirakka)

By Amy Thielen
Finnish Whipped Porridge with Yogurt Cream (Vispipuuro)

Finnish Whipped Porridge With Yogurt Cream (Vispipuuro)

By Amy Thielen
Roasted Cabbage with Horseradish Cream

Roasted Cabbage With Horseradish Cream

By Amy Thielen
Finnish Creamed Spinach With Crumbled Egg Yolks for Thanksgiving Sides

Finnish Creamed Spinach With Crumbled Egg Yolks

By Amy Thielen
Finnish Twice-Cooked Pork Belly With Pickled Mushrooms and Leeks

Finnish Twice-Cooked Pork Belly With Pickled Mushrooms and Leeks

By Amy Thielen
jaffrey

Madhur Jaffrey’s ‘A Taste of India’ is an Essential Indian Cookbook

By Chitra Agrawal
Stuffed Okra

Stuffed Okra

By Madhur Jaffrey
Mushrooms With Fennel and Ginger

Mushrooms With Fennel and Ginger

By Madhur Jaffrey
Potatoes and Peas in Yogurt Sauce

Potatoes and Peas in Yogurt Sauce

By Madhur Jaffrey
Roasted Moong Dal With Spinach

Roasted Moong Dal With Spinach

By Madhur Jaffrey
Cranberry crostini

Our 43 Best Holiday Party Appetizers

By SAVEUR Editors
Yuba, Lily Bulb, and Shitake Soup

Yuba, Lily Bulb, and Shitake Soup

By SAVEUR Editors

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