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Onion Sausage and Beans
Floating Islands (Oeufs a la Neige)
Pâté in a Pastry Crust
Seafood Cocktail Sauce
Crawfish Pie
Chicken Sauce Piquante
Gâteau au Sirop
Shrimp and Crab Étouffée
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Black’s Oyster Dipping Sauce
Goose Liver and Apple Toasts
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UNDEFINED
Lemon Foam
Salad of Cold Spaghetti with Caviar
Fried Pork Chops
Almond Skordalia
Pressed Meat
Man o’ War
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